Sea Kelp


Sea Kelp is an excellent source of vitamin K, vitamin A, vitamin B-12, calcium, iron, and magnesium. Vitamin K aids with bone metabolism and helps produce the protein that’s key to making blood clots.

Vitamin A2 is key to so many functions in your body, from making sure you have optimal eye health to supporting the immune system and reproduction. At the same time, it also helps the heart, lungs, kidneys, and other organs work optimally.

Sea Kelp Organic (Ascophyllum nodosum) – Supports the Body’s Metabolism

Organic Sea Kelp – algae form the famous forests of the ocean, growing in clear, shallow waters. Kelp is a rich source of many vitamins and minerals, including iodine. These vegetarian capsules provide a handy and efficient way of making kelp part of your daily diet. Our kelp is ethically sourced from the very best suppliers worldwide.

Kelp is often considered a super-food due to its significant mineral content. It’s especially concentrated in iodine, which is important for optimal thyroid function and metabolism.

Kelp is also rich in marine minerals like potassium, magnesium, calcium, and iron.

Rich Source of Many Vitamins and Minerals
Source of Iodine
Ethically Sourced
Promotes Weight Loss
Lowers Cancer Risk
Lowers High Blood Pressure

Kelp isn’t only a nutrient-dense food that’s low in fat and calories. Some studies have suggested that kelp may also have a powerful effect on weight loss and obesity. The natural fibre alginate found in kelp acts as a fat blocker, stopping the absorption of fat in the gut. Kelp is also a fantastic source of vitamins and nutrients, including vitamin K – vitamin A – calcium – iron – magnesium.


Allergy to kelp or other seaweed is rare but possible. If you experience symptoms of food allergy after eating kelp (such as swelling or rash, especially around the mouth), consult a doctor.

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